Depart: Hoi An
9:00: Reception at your hotel. Ride a bicycle to a local farm in Tra Que village. Introduction to the history of the village, the cultivation of the vegetables as well as discovering about the use of vegetables in traditional Vietnamese medicine.
You will take a trip around the vegetable garden and join the farmers in preparing the land and fertilizing it with seaweed from the local lake. Continue doing activities such as: raking, sowing, watering greens, picking greens and many more gardening activities. Then spend the rest of the morning working the land in the time honored way, before breaking to prepare lunch with a local family. Your lunch will consist of many local delicacies including ‘tam huu' spring roll, Banh xeo or the local pancake of the people from the middle region.
After your lunch and the exertions of the morning, take an even more traditional Vietnamese post-prandial nap before learning how to harvest and wrap the vegetables.
Around 15.00, bid farewell to your host family before riding back to Hoi An, on the way back stop at Nhat tomb and Ba Le well. The tour finishes at 16h00.
Tour Inclusions: Visiting fee; bicycle; English speaking guide; farming tools; bottled water & lunch.