Wet Market Tour & Traditional Thai Cooking Class

4 HoursEnglish

Highlights

  • Learn to cook famous Thai dishes in a relaxed and friendly environment.
  • This exciting program is the ideal way to enjoy an authentic cultural and culinary experience.
  • Enjoy the food you just cooked!

Description

Each class starts with a trip to a local market to buy fresh ingredients. You’ll get a feel for real Thai culture as you experience its rich colors, and unique flavors and smells.
Your guide will explain about Thai tastes and customs, local meat, fish, and produce, finding unique ingredients and, of course Thai-style bargaining! Touring a traditional outdoor market provides insight both into how Thai people approach cooking and how many spend their day. These lessons are as important as those in the kitchen.

Students are taught to cook complete dishes from scratch, with traditional utensils and techniques. Preparing curry paste is one of the most unique and important aspects of Thai cooking, as most of the herbs and spices are ground together in a stone mortar before being cooked in a variety of ways. All herbs are fresh picked and whole spices are used rather than preground ones. Aroma is as important as taste in Thai cooking. All prep work and cooking are hands-on experiences, performed entirely by our students.

Here's a brief description of the Public course:

> Time: Morning Class : 9:00am - 1:00pm
or Afternoon Class : 1:40pm – 5.30pm
Class size: 1-9 people
Includes all Cooking Ingredients,
Refreshments, All Completed Dishes
are yours to eat or keep. Everything will be provided on the day. You
dont need to bring anything, just come and have some fun!

> Activities:
Market Tour and Lecture on Thai food and ingredients
Learn traditional Thai food prep techniques
Making Homemade Curry Paste
Cooking rice & sticky rice
Making the coconut milk
Learn to Cook and assemble all Dishes Yourself!
Enjoy your food
Get Recipes for all dishes cooked
Receive your Course Certificate ( Take more than 3 courses)
Remarks:
- Vegetarian option is available.
- No MSG ( Monosodium glutamate )

Course 1 (Offered on Monday or Saturday)

Fried Noodles Thai Style (Pad- Thai- Sai -Kai)
Spicy Shrimp Soup (Tom- Yum- Gung)
Green Curry Paste (Nam- Phrik -Kang- Khiao- Wan)
Green Curry with Chicken (Kang- Khiao- Wan- Gai)
Northern Chicken Salad (Laab- Gai)
Rubies in Coconut Milk (Tub -Tim- Grob)


Course 2 (Offered on Tuesdays or Sunday)
Fried Cashew Nut With Chicken (Gai- Pad- Med -Mamaung)
Chicken Galangal Coconut Soup (Tom- Kha- Gai)
Red Curry Paste (Nam- Phrik -Kang -Phet)
Red Curry Chicken (Kang- Phet- Gai)
Spicy Mungbean Noodle Salad (Yam -Wun -Sen)
Fried Fish Cakes (Thod- Mun- Pla) : CORN CAKE ( FOR VEGETARIAN )
Desert Banana in Coconut Milk ( Khluy - Buad - Chee)


Course 3 (Offered on Wednesday)
Deep Fried Spring Rolls (Poh -Piah -Thod)
Green Papaya Salad (Som -Tum)
Fried Noodles Thai Style (Pad- Thai- Sai -Kai) OR Thai Fried Rice (Kao -Pad)

Fried Banana (Kluay -Thod) with Ice CREAM
Musamun Curry with Chicken ( Kang –Musamun-Gai )
Musamun Curry Paste( Nam –Prik- Kang – Musamun )


Course 4 ( offer on Thursday )
Spicy Shrimp Soup (Tom- Yum- Gung) OR Sweet & Sour Vegetables (Pad- Preaw- Wan)

Fried Chicken with Cashew Nut ( Gai-Pad –Med-Ma-Muang ) OR Fried Chicken with Holy Basil ( Kra –Pow – Gai )

Green Curry Paste (Nam- Phrik -Kang- Khiao- Wan) OR Phanaeng Curry Paste (Nam- Phrik- Kang- Phanaeng)

Phanaeng Curry with Beef (Phanaeng- Neua)
Green curry with Chicken (Kang- Khiao- Wan –Gai )
Mango on Sticky Rice (Kow -Neuw- Mamuang )


Course 5 (Offered on Friday )

or Fried Noodles Thai Style (Pad- Thai- Sai -Kai) OR Stir-Fried Noodles with soy sauce ( Kuay – teow Phad Si- ew)

Spicy Shrimp Soup (Tom- Yum- Gung)
or Chicken in Coconut Soup ( Tom –Kha Gai )
or Vegetable Soup Thai Style ( Kang –Liang – Pak –Ruam )
Green Curry Paste (Nam- Phrik -Kang- Khiao- Wan)
or Yellow Curry Paste ( Nam- Phrik- Kang – Kari )
Green Curry with Chicken (Kang- Khiao- Wan-Gai) OR Yellow Curry with Chicken ( Kang kari Gai )

Northern Chicken Salad (Laab- Gai) or Mango Salad ( Yum- Ma- Muang )
Bananas OR SWEET POTATO in Coconut milk ( Man –Ted-Kang-Buad) OR BANANA IN SYRUP ( KLUY -CHUEM )

Amenities

  • Transfer not included
  • Shared activity
  • Operated by a company
  • Fixed time
  • Meal included: the food you will cook
  • Water included
  • Restroom available
  • Special equipment: camera
  • Senior friendly
  • Kids friendly
  • Certified: Cooking School license
$28.03
usd
per adult
$28.03
usd
per child

Best Price Guarantee

No Hidden Fees


Total
$0

Response Time
Same Day
Cancellation
Moderate
Change Date
Strict
Weather
Program Change

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