We offer our guest the chance to learn how to cook Sarawak food in a traditional setting with skilled and friendly instructors who can share the secrets of Sarawak cooking.
Our cooking class is located in the heart of Kuching City just few minutes walk from the bishopgate of Kuching (Which is also the heritage walk trail in Kuching). We are an extension kitchen from our home and an opportunity to share our Sarawak cooking and culture with you.
We want you to get the most out of your stay in Kuching. Our goal for you is not only learning how to cook a variety of Malaysian cuisines, but also to have fun while you are learning. We emphasizes a friendly teaching style centered on actually doing, rather than watching. We guarantee that by the time you complete our course you will not only have learned a thing or two about Malaysian cooking but will also have had a most memorable experience.
- Guided tour to the market
- 3 + 1 Course Menu
- Easy to follow recipe book (menu in course)
- All ingredients for cooking
- Hands on class with individual cooking
- Free flow of Chinese Tea during lunch
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